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Number of entries (Data is updated on a monthly basis): 83618
Weiter Weiter| 1811 - 1820 | 1821 - 1830|1831 - 1840 |Weiter Weiter

GB/Z 161-2026

食品企业社会责任指南

Guidance on social responsibility for food enterprises

GB/T 46954-2026

花卉扦插繁殖技术规程

Code of practice for cutting propagation of ornamental plants

GB/Z 157-2026

体外诊断检验系统 核酸扩增法检测新型冠状病毒(SARS-CoV-2)的要求和建议

In vitro diagnostic test systems—Requirements and recommendations for detection of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) by nucleic acid amplification methods

GB/Z 149-2026

天然食品成分使用指南

Guidance of the use for natural food ingredients

GB/Z 136-2026

医学实验室 生物标本染色用试剂 用户指南

Medical laboratories—Reagents for staining biological specimen—Guidance for users

GB/T 47118-2026

冶金装备网络化协同制造 通用技术要求

Networked collaborative manufacturing for metallurgical equipments—General technical requirements

GB/T 47053-2026

森林草原避火罩

Forest and grassland fire shelter

GB/T 44554.6-2026

电子凭证入账要求 第6部分:全面数字化的电子发票(铁路电子客票)

Requirements for electronic credential entry—Part 6:Comprehensive digital electronic invoice(railway electronic ticket)

GB/T 30329.2-2026

印刷技术 四色印刷油墨颜色和透明度 第2部分:冷固型卷筒纸胶印

Graphic technology—Colour and transparency of printing ink sets for four-colour printing—Part 2:Coldset offset lithographic printing

GB/Z 128-2026

标准化教育课程建设指南 质量管理基础

Course development guide for education about standardization—Fundamentals of quality management

Number of entries (Data is updated on a monthly basis): 83618
Weiter Weiter| 1811 - 1820 | 1821 - 1830|1831 - 1840 |Weiter Weiter