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Number of entries (Data is updated on a monthly basis): 47646
Weiter Weiter| 13571 - 13580 | 13581 - 13590|13591 - 13600 |Weiter Weiter

GB/T 20711-2022

熏煮火腿质量通则

General quality for cooked cured ham

GB/T 23493-2022

中式香肠质量通则

General quality for Chinese sausage

GB/T 42110-2022

软木 术语

Cork—Vocabulary

GB/T 42249-2022

矿产资源综合利用技术指标及其计算方法

Codes for comprehensive utilization of mineral resources

GB/T 23492-2022

培根质量通则

General quality for bacon

GB/T 19557.29-2022

植物品种特异性(可区别性)、一致性和稳定性测试指南 甘蓝

Guidelines for the conduct of tests for distinctness, uniformity and stability— Cabbage (Brassica oleracea L. var. capitata and B. oleracea L. var. rubra DC.)

GB/T 19557.17-2022

植物品种特异性(可区别性)、一致性和稳定性测试指南 辣椒

Guidelines for the conduct of tests for distinctness, uniformity and stability—Capsicum(Capsicum annuum L.)

GB/T 19557.6-2022

植物品种特异性(可区别性)、一致性和稳定性测试指南 苎麻

Guidelines for the conduct of tests for distinctness, uniformity and stability—Ramie (Boehmeria nivea L.)

GB/T 19557.7-2022

植物品种特异性(可区别性)、一致性和稳定性测试指南 水稻

Guidelines for the conduct of tests for distinctness, uniformity and stability—Rice (Oryza sativa L.)

GB/T 19557.8-2022

植物品种特异性(可区别性)、一致性和稳定性测试指南 李

Guidelines for the conduct of tests for distinctness, uniformity and stability—Plum(Prunus Linn. spp.)

Number of entries (Data is updated on a monthly basis): 47646
Weiter Weiter| 13571 - 13580 | 13581 - 13590|13591 - 13600 |Weiter Weiter