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- BAM - Federal Institute for Materials Research and Testing
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DIN 10501-3
Food hygiene - Display cabinets - Part 3: Display containers for foodstuffs, offered for sale at ambient temperature - Hygiene requirements, testing
DIN 10501-4
Food hygiene - Display cabinets - Part 4: Thermal display cabinets for hot foodstuffs - Hygiene requirements, testing
DIN 10501-5
Food hygiene - Display cabinets - Part 5: Refrigerated display cabinets offering for sale salads and salad dressings in self service, hygiene requirements, testing
DIN 10502-1
Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 1: Materials and constructive features, evaluation of suitability, marking, proof of application and identification
DIN 10502-2
Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 2: Cleaning and disinfection
DIN 10505
Food hygiene - Ventilation equipment for sales arrangements of foodstuffs - Requirements, testing
DIN 10507
Lebensmittelhygiene - Sahneaufschlagmaschinen, Mischpatronentyp - Hygieneanforderungen, Prüfung
Food hygiene - Cream whipping machines, compressed gas cartridge type - Hygiene requirements, testing
DIN 10508
Lebensmittelhygiene - Temperaturen für Lebensmittel
Food hygiene - Temperature requirements for foodstuffs